FCDB ID 1055
Maso selské, ve vlastní šťávě, modelová receptura
Meat, "farmhouse", pork and beef, in own sauce, model recipe
Obsah ve 100 g jedlého podílu
Koeficient pro jedlý podíl 1
| Název nutrientu | Hodnota | Jednotka |
|---|---|---|
| Energetická hodnota (kJ) | 986 | kJ |
| Energetická hodnota (kcal) | 232 | kcal |
| Tuky celkové | 19.3 | g |
| Nasycené mastné kyseliny | 6.8 | g |
| Sacharidy využitelné | 0.1 | g |
| Cukry celkové | 0.1 | g |
| Bílkoviny celkové | 15.8 | g |
| Sůl | 1.6 | g |
Popis potraviny kódy LanguaL
A0150 A0459 A0633 A0714 A0726 A0737 A0794 A1022 A1258 A1280 B1105 C0267 E0152 F0014 G0032 H0151 H0367 J0110 J0120 K0003 M0130 N0040 P0024 Z0109Popis potraviny kódy FoodEX2
Obsah ve 100 g jedlého podílu
Koeficient pro jedlý podíl 1
| Název nutrientu | Kód EuroFIR | Jednotka | Hodnota | Citace |
|---|---|---|---|---|
| Nutrienty základní | ||||
| Energetická hodnota (kJ) | ENERC | kJ | 986 | 00093 |
| Energetická hodnota (kcal) | ENERC | kcal | 232 | 00093 |
| Bílkoviny celkové [NCF:6.25] | PROT | g | 15.8 | 00093 |
| Dusík celkový | NT | g | 2.52 | 00093 |
| Tuky celkové [FACF:0.800] | FAT | g | 19.3 | 00093 |
| Sacharidy celkové | CHOT | g | 0.3 | 00093 |
| Sacharidy využitelné | CHO | g | 0.1 | 00093 |
| Vláknina potravy | FIBT | g | 0.2 | 00093 |
| Voda celková | WATER | g | 63.1 | 00093 |
| Ethanol | ALC | g | ||
| Popel | ASH | g | 3.5 | 00093 |
| Vitaminy | ||||
| Vitamin B1 (thiamin) | THIA | mg | ||
| Vitamin B2 (riboflavin) | RIBF | mg | ||
| Niacin ekvivalent | NIAEQ | NE | ||
| Niacin | NIA | mg | ||
| Foláty celkové | FOL | μg | ||
| Kyselina pantothenová | PANTAC | mg | ||
| Vitamin B6 (pyridoxin) | PYRXN | mg | ||
| Vitamin B12 | VITB12 | μg | ||
| Vitamin C | VITC | mg | ||
| Vitamin A | VITA | RE | ||
| Retinol | RETOL | μg | ||
| beta-karoten | CARTB | μg | ||
| Vitamin D | VITD | μg | ||
| Vitamin E | VITE | ATE | ||
| alfa - tokoferol | TOCPHA | mg | ||
| Minerální látky | ||||
| Sodík | NA | mg | 640 | 00093 |
| Hořčík | MG | mg | ||
| Fosfor | P | mg | ||
| Draslík | K | mg | ||
| Vápník | CA | mg | ||
| Železo | FE | mg | ||
| Měď | CU | mg | ||
| Zinek | ZN | mg | ||
| Selen | SE | μg | ||
| Jód | ID | μg | ||
| Sůl | NACL | g | 1.6 | 00093 |
| Cukry, škrob, polyoly, organické kyseliny | ||||
| Cukry celkové | SUGAR | g | 0.1 | 00093 |
| Fruktosa | FRUS | g | 0.01 | 00093 |
| Glukosa | GLUS | g | 0.09 | 00093 |
| Laktosa | LACS | g | 0.0 | 00093 |
| Maltosa | MALS | g | 0.0 | 00093 |
| Sacharosa | SUCS | g | 0.0 | 00093 |
| Škrob | STARCH | g | 0.0 | |
| Organické kyseliny | OA | g | ||
| Polyoly | POLY | g | ||
| Mastné kyseliny a cholesterol | ||||
| Nasycené mastné kyseliny | FASAT | g | 6.8 | 00093 |
| C 4:0 | F4:0 | g | 0.00 | 00093 |
| C 6:0 | F6:0 | g | 0.00 | 00093 |
| C 8:0 | F8:0 | g | 0.00 | 00093 |
| C 10:0 | F10:0 | g | 0.00 | 00093 |
| C 12:0 | F12:0 | g | 0.00 | 00093 |
| C 13:0 | F13:0 | g | 0.00 | 00093 |
| C 14:0 | F14:0 | g | 0.3 | 00093 |
| C 15:0 | F15:0 | g | 0.00 | 00093 |
| C 16:0 | F16:0 | g | 3.9 | 00093 |
| C 17:0 | F17:0 | g | 0.00 | 00093 |
| C 18:0 | F18:0 | g | 2.6 | 00093 |
| C 20:0 | F20:0 | g | 0.00 | 00093 |
| C 22:0 | F22:0 | g | 0.00 | 00093 |
| Mononenasycené mastné kyseliny | FAMS | g | 8.0 | 00093 |
| C 14:1 | F14:1CN5 | g | 0.00 | 00093 |
| C 16:1 | F16:1CN7 | g | 0.3 | 00093 |
| C 17:1 | F17:1 | g | 0.00 | 00093 |
| C 18:1, n-9 | F18:1CN9 | g | 7.7 | 00093 |
| C 20:1, n-11 | F20:1CN11 | g | 0.00 | 00093 |
| C 22:1, n-9 | F22:1CN9 | g | 0.00 | 00093 |
| Polynenasycené mastné kyseliny | FAPU | g | 0.3 | 00093 |
| n-6 mastné kyseliny | FACN6 | g | 0.0 | 00093 |
| C 18:2, n-6 | F18:2CN6 | g | 0.0 | 00093 |
| C 18:3, n-6 | F18:3CN6 | g | 0.00 | 00093 |
| C 20:4, n-6 | F20:4CN6 | g | 0.0 | 00093 |
| n-3 mastné kyseliny | FACN3 | g | 0.2 | 00093 |
| C 18:3, n-3 | F18:3CN3 | g | 0.3 | 00093 |
| C 20:5, n-3 (EPA) | F20:5CN3 | g | 0.0 | 00093 |
| C 22:5, n-3 (DPA) | F22:5CN3 | g | 0.00 | |
| C 22:6, n-3 (DHA) | F22:6CN3 | g | 0.00 | 00093 |
| Trans- mastné kyseliny | FATRN | g | 0.00 | 00093 |
| C 18:1, n-9 trans | F18:1TN9 | g | 0.00 | 00093 |
| C 18:2, n-6 trans | F18:2 TTN6 | g | 0.00 | 00093 |
| Cholesterol | CHORL | mg | ||
| Aminokyseliny | ||||
| Glycin | GLY | mg | ||
| Alanin | ALA | mg | ||
| Valin | VAL | mg | ||
| Leucin | LEU | mg | ||
| Isoleucin | ILE | mg | ||
| Serin | SER | mg | ||
| Threonin | THR | mg | ||
| Lysin | LYS | mg | ||
| Asparagová kyselina | ASP | mg | ||
| Glutamová kyselina | GLU | mg | ||
| Arginin | ARG | mg | ||
| Cystein | CYS | mg | ||
| Methionin | MET | mg | ||
| Fenylalanin | PHE | mg | ||
| Tyrosin | TYR | mg | ||
| Tryptofan | TRP | mg | ||
| Histidin | HIS | mg | ||
| Prolin | PRO | mg |