Foods indexed by the selected LanguaL descriptor

MILK OR MILK PRODUCT (US CFR) [A0148]

ID	Food
0111	Milk, raw
0112	Milk, whole fat
0113	Milk, semi-skimmed
0114	Milk, defatted
0115	Milk, skimmed
0116	Cream, reduced fat, (for cooking), 10% milkfat
0117	Cream, reduced fat, (for cooking), 12% milkfat
0118	Cream, whipping, 30% milkfat
0119	Cream, whipping, 33% milkfat
0128	Butter
0129	Milk product, Tradicni pomazankove (former name Butter spread -Pomazankove maslo)
0140	Milk, condensed, wholefat, not sweetened
0141	Milk, condensed, wholefat, sweetened
0142	Milk, whole fat, dried
0143	Milk, reduced fat, dried
0144	Milk, lowfat fat, dried
0145	Milk, skimmed, dried
0432	Milk protein
0435	Food caseinate
0438	Whey butter
0605	Butterfat (Czech Regulation No. 77/2003 Coll.)
0671	Milk, buttermilk, dried
1096	Ghee butter