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Foods indexed by the selected LanguaL descriptor

UNRIPENED (CODEX) [A1211]

ID Food
0097 Cheese, fresh, unripened, 60% fidm
0098 Cheese, Gervais, 30% fidm
0103 Cheese, Lucina, 70% fidm
0110 Cheese, Zerve, 50% fidm
0130 Curd, defatted
0131 Curd, reduced fat
0132 Curd, semifat
0133 Curd, fat
0134 Curd, hard

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