Nutridatabaze.cz - Czech Food Composition Database
Nutridatabaze.cz

Czech Food Composition Database
Version 10.25

Skip navigation

  • Homepage
  • About database
  • Data Documentation
  • Search food data
    • Food name
    • Alphabetical list
    • Component list
    • Food group
    • Advanced search
  • EuroFIR and EFSA
  • Calculation of nutrient content of foods
  • Download data
  • Links
  • Contacts

Log in

info@nutridatabaze.cz
Česky English
Search

Skip navigation

  • Homepage
  • About database
  • Data Documentation
  • Search food data
    • Food name
    • Alphabetical list
    • Component list
    • Food group
    • Advanced search
  • EuroFIR and EFSA
  • Calculation of nutrient content of foods
  • Download data
  • Links
  • Contacts

You are here Homepage » Search food data » LanguaL » 31 OTHER MILK PRODUCTS (EFG) [A0721]

Foods indexed by the selected LanguaL descriptor

31 OTHER MILK PRODUCTS (EFG) [A0721]

ID Food
0120 Milk, acidophilus cultured, min. 3% milkfat
0121 Milk, cultured, kefir, reduced fat, 0.7% milkfat
0122 Cream, cultured, reduced fat, 10 -12% milkfat
0123 Cream, cultured, reduced fat, 15% milkfat
0124 Cream, cultured, min. 18% milkfat
0125 Yogurt, plain, reduced fat, 1.5% milkfat
0126 Yogurt, plain, 3.5% milkfat
0127 Yogurt, plain, min. 10% milkfat
0129 Milk product, Tradicni pomazankove (former name Butter spread -Pomazankove maslo)
0138 Cheese, processed, low energy, Lipno, 30% fidm
0139 Cheese, processed, Maratonec, 65% fidm
0140 Milk, condensed, wholefat, not sweetened
0141 Milk, condensed, wholefat, sweetened
0436 Milk, cultured, kefir
0440 Starter cream
0441 Milk permeate
0442 Milk retentate
0446 Whey, dried, powder
0447 Buttermilk
0448 Milk, goat
1007 Yoghurt, plain, skimmed
1043 Yoghurt, fruit, model recipe
1197 Ice cream, model recipe
  • ↑ Up
  • Print
  • Site map
  • Webdesign Websynergy
  • Webhosting Český hosting

Institute of Agriculture Economics and Information