FCDB ID 0008
Hot dog with mustard, retail
Párek v rohlíku, trh
Content per 100 g edible portion
Edible conversion factor 1
| Component name | Value | Unit |
|---|---|---|
| Energy | 1030 | kJ |
| Energy | 244 | kcal |
| Fat, total (total lipid) | 10.1 | g |
| Fatty acids, saturated | 3.17 | g |
| Carbohydrate, available | g | |
| Sugars, total | g | |
| Protein, total | 9.4 | g |
| Salt | 1.1 | g |
Description of this food by LanguaL codes
A0218 A0467 A0641 A0667 A0722 A0735 A0861 A1107 A1291 B1136 C0268 E0105 F0023 G0001 H0151 H0207 H0319 J0001 K0003 M0003 N0001 P0024 Z0111Description of this food by FoodEX2
A03ZK#F04.A044JContent per 100 g edible portion
Edible conversion factor 1
| Component name | EuroFIR ID | Unit | Value | Reference |
|---|---|---|---|---|
| Proximates | ||||
| Energy | ENERC | kJ | 1030 | 00012 |
| Energy | ENERC | kcal | 244 | 00012 |
| Protein, total [NCF:6.25] | PROT | g | 9.4 | 00012 |
| Nitrogen, total | NT | g | 1.5 | 00009 |
| Fat, total (total lipid) [FACF:0.953] | FAT | g | 10.1 | 00009 |
| Carbohydrate, total | CHOT | g | 28.9 | 00012 |
| Carbohydrate, available | CHO | g | ||
| Fibre, total dietary | FIBT | g | ||
| Water | WATER | g | 50.2 | 00009 |
| Ethanol | ALC | g | 0 | 00000 |
| Ash (minerals) | ASH | g | 1.4 | 00009 |
| Vitamins | ||||
| Vitamin B1, thiamin | THIA | mg | 0.08 | 00009 |
| Vitamin B2, riboflavin | RIBF | mg | 0.06 | 00009 |
| Niacin equivalents | NIAEQ | NE | ||
| Niacin | NIA | mg | 1.3 | 00009 |
| Folate, total | FOL | μg | ||
| Pantothenic acid (vitamin B5) | PANTAC | mg | ||
| Vitamin B6 | PYRXN | mg | 0.07 | 00009 |
| Vitamin B12 | VITB12 | μg | ||
| Vitamin C | VITC | mg | 0 | 00009 |
| Vitamin A | VITA | RE | 18 | 00012 |
| Retinol | RETOL | μg | 10 | 00009 |
| beta-carotene | CARTB | μg | 50 | 00009 |
| Vitamin D | VITD | μg | ||
| Vitamin E | VITE | ATE | 0.33 | 00012 |
| alpha - tocopherol | TOCPHA | mg | 0.33 | 00009 |
| Minerals | ||||
| Sodium | NA | mg | 422 | 00009 |
| Magnesium | MG | mg | 16 | 00009 |
| Phosphorus | P | mg | 112 | 00009 |
| Potassium | K | mg | 94 | 00009 |
| Calcium | CA | mg | 38 | 00009 |
| Iron | FE | mg | 1.1 | 00009 |
| Copper | CU | mg | 0.10 | 00009 |
| Zinc | ZN | mg | 1.35 | 00009 |
| Selenium | SE | μg | ||
| Iodine | ID | μg | 2.8 | 00009 |
| Salt | NACL | g | 1.1 | 00012 |
| Sugars, starch, polyoles, organic acids | ||||
| Sugars, total | SUGAR | g | ||
| Fructose | FRUS | g | ||
| Glucose | GLUS | g | ||
| Lactose | LACS | g | ||
| Maltose | MALS | g | ||
| Saccharose | SUCS | g | ||
| Starch | STARCH | g | ||
| Organic acids | OA | g | ||
| Polyols | POLY | g | ||
| Fatty acids and cholesterol | ||||
| Fatty acids, saturated | FASAT | g | 3.17 | 00012 |
| C 4:0 | F4:0 | g | 0 | 00009 |
| C 6:0 | F6:0 | g | 0 | 00009 |
| C 8:0 | F8:0 | g | 0 | 00009 |
| C 10:0 | F10:0 | g | 0 | 00009 |
| C 12:0 | F12:0 | g | 0 | 00009 |
| C 13:0 | F13:0 | g | ||
| C 14:0 | F14:0 | g | 0.18 | 00009 |
| C 15:0 | F15:0 | g | ||
| C 16:0 | F16:0 | g | 1.96 | 00009 |
| C 17:0 | F17:0 | g | ||
| C 18:0 | F18:0 | g | 1.00 | 00009 |
| C 20:0 | F20:0 | g | 0.03 | 00009 |
| C 22:0 | F22:0 | g | ||
| Fatty acids, monounsaturated | FAMS | g | 4.97 | 00012 |
| C 14:1 | F14:1CN5 | g | 0.02 | 00009 |
| C 16:1 | F16:1CN7 | g | 0.23 | 00009 |
| C 17:1 | F17:1 | g | ||
| C 18:1, n-9 | F18:1CN9 | g | 4.61 | 00009 |
| C 20:1, n-11 | F20:1CN11 | g | 0.11 | 00009 |
| C 22:1, n-9 | F22:1CN9 | g | ||
| Fatty acids, polyunsaturated | FAPU | g | 1.38 | 00012 |
| n-6 fatty acids | FACN6 | g | 1.05 | 00012 |
| C 18:2, n-6 | F18:2CN6 | g | 1.05 | 00009 |
| C 18:3, n-6 | F18:3CN6 | g | ||
| C 20:4, n-6 | F20:4CN6 | g | ||
| n-3 fatty acids | FACN3 | g | 0.33 | 00012 |
| C 18:3, n-3 | F18:3CN3 | g | 0.33 | 00009 |
| C 20:5, n-3 (EPA) | F20:5CN3 | g | ||
| C 22:5, n-3 (DPA) | F22:5CN3 | g | ||
| C 22:6, n-3 (DHA) | F22:6CN3 | g | ||
| Fatty acids, trans- | FATRN | g | ||
| C 18:1, n-9 trans | F18:1TN9 | g | ||
| C 18:2, n-6 trans | F18:2 TTN6 | g | ||
| Cholesterol | CHORL | mg | ||
| Amino acids | ||||
| Glycine | GLY | mg | ||
| Alanine | ALA | mg | ||
| Valine | VAL | mg | ||
| Leucine | LEU | mg | ||
| Isoleucine | ILE | mg | ||
| Serine | SER | mg | ||
| Threonine | THR | mg | ||
| Lysine | LYS | mg | ||
| Aspartic acid | ASP | mg | ||
| Glutamic acid | GLU | mg | ||
| Arginine | ARG | mg | ||
| Cystine | CYS | mg | ||
| Methionine | MET | mg | ||
| Phenylalanine | PHE | mg | ||
| Tyrosine | TYR | mg | ||
| Tryptophan | TRP | mg | ||
| Histidine | HIS | mg | ||
| Proline | PRO | mg |