FCDB ID 0501
Pasta (spaghetti), without eggs, boiled in unsalted water
Těstoviny (špagety), nevaječné, vařené v nesolené vodě
Content per 100 g edible portion
Edible conversion factor 1
| Component name | Value | Unit |
|---|---|---|
| Energy | 455 | kJ |
| Energy | 107 | kcal |
| Fat, total (total lipid) | 0.1 | g |
| Fatty acids, saturated | g | |
| Carbohydrate, available | 22.6 | g |
| Sugars, total | g | |
| Protein, total | 3.5 | g |
| Salt | g |
Description of this food by LanguaL codes
A0275 A0457 A0631 A0661 A0694 A0815 A0970 A1240 A1290 B1312 C0208 E0147 F0014 G0014 H0003 J0003 K0003 M0001 N0001 P0024Description of this food by FoodEX2
A007L#F28.A07GGContent per 100 g edible portion
Edible conversion factor 1
| Component name | EuroFIR ID | Unit | Value | Reference |
|---|---|---|---|---|
| Proximates | ||||
| Energy | ENERC | kJ | 455 | 00012 |
| Energy | ENERC | kcal | 107 | 00012 |
| Protein, total [NCF:6.25] | PROT | g | 3.5 | 00012 |
| Nitrogen, total | NT | g | 0.6 | 00065 |
| Fat, total (total lipid) [FACF:0.000] | FAT | g | 0.1 | 00065 |
| Carbohydrate, total | CHOT | g | 23.5 | 00012 |
| Carbohydrate, available | CHO | g | 22.6 | 00012 |
| Fibre, total dietary | FIBT | g | 0.9 | 00065 |
| Water | WATER | g | 72.8 | 00065 |
| Ethanol | ALC | g | 0 | 00000 |
| Ash (minerals) | ASH | g | 0.1 | 00065 |
| Vitamins | ||||
| Vitamin B1, thiamin | THIA | mg | 0.04 | 00065 |
| Vitamin B2, riboflavin | RIBF | mg | 0 | 00065 |
| Niacin equivalents | NIAEQ | NE | ||
| Niacin | NIA | mg | 0.2 | 00065 |
| Folate, total | FOL | μg | ||
| Pantothenic acid (vitamin B5) | PANTAC | mg | ||
| Vitamin B6 | PYRXN | mg | 0.01 | 00065 |
| Vitamin B12 | VITB12 | μg | ||
| Vitamin C | VITC | mg | ||
| Vitamin A | VITA | RE | ||
| Retinol | RETOL | μg | ||
| beta-carotene | CARTB | μg | ||
| Vitamin D | VITD | μg | ||
| Vitamin E | VITE | ATE | 0.05 | 00012 |
| alpha - tocopherol | TOCPHA | mg | 0.05 | 00065 |
| Minerals | ||||
| Sodium | NA | mg | ||
| Magnesium | MG | mg | 4 | 00065 |
| Phosphorus | P | mg | 21 | 00065 |
| Potassium | K | mg | 10 | 00065 |
| Calcium | CA | mg | 7 | 00065 |
| Iron | FE | mg | ||
| Copper | CU | mg | ||
| Zinc | ZN | mg | 0.18 | 00065 |
| Selenium | SE | μg | ||
| Iodine | ID | μg | ||
| Salt | NACL | g | ||
| Sugars, starch, polyoles, organic acids | ||||
| Sugars, total | SUGAR | g | ||
| Fructose | FRUS | g | ||
| Glucose | GLUS | g | ||
| Lactose | LACS | g | ||
| Maltose | MALS | g | ||
| Saccharose | SUCS | g | ||
| Starch | STARCH | g | ||
| Organic acids | OA | g | ||
| Polyols | POLY | g | ||
| Fatty acids and cholesterol | ||||
| Fatty acids, saturated | FASAT | g | ||
| C 4:0 | F4:0 | g | ||
| C 6:0 | F6:0 | g | ||
| C 8:0 | F8:0 | g | ||
| C 10:0 | F10:0 | g | ||
| C 12:0 | F12:0 | g | ||
| C 13:0 | F13:0 | g | ||
| C 14:0 | F14:0 | g | ||
| C 15:0 | F15:0 | g | ||
| C 16:0 | F16:0 | g | ||
| C 17:0 | F17:0 | g | ||
| C 18:0 | F18:0 | g | ||
| C 20:0 | F20:0 | g | ||
| C 22:0 | F22:0 | g | ||
| Fatty acids, monounsaturated | FAMS | g | ||
| C 14:1 | F14:1CN5 | g | ||
| C 16:1 | F16:1CN7 | g | ||
| C 17:1 | F17:1 | g | ||
| C 18:1, n-9 | F18:1CN9 | g | ||
| C 20:1, n-11 | F20:1CN11 | g | ||
| C 22:1, n-9 | F22:1CN9 | g | ||
| Fatty acids, polyunsaturated | FAPU | g | ||
| n-6 fatty acids | FACN6 | g | ||
| C 18:2, n-6 | F18:2CN6 | g | ||
| C 18:3, n-6 | F18:3CN6 | g | ||
| C 20:4, n-6 | F20:4CN6 | g | ||
| n-3 fatty acids | FACN3 | g | ||
| C 18:3, n-3 | F18:3CN3 | g | ||
| C 20:5, n-3 (EPA) | F20:5CN3 | g | ||
| C 22:5, n-3 (DPA) | F22:5CN3 | g | ||
| C 22:6, n-3 (DHA) | F22:6CN3 | g | ||
| Fatty acids, trans- | FATRN | g | ||
| C 18:1, n-9 trans | F18:1TN9 | g | ||
| C 18:2, n-6 trans | F18:2 TTN6 | g | ||
| Cholesterol | CHORL | mg | 0 | 00000 |
| Amino acids | ||||
| Glycine | GLY | mg | ||
| Alanine | ALA | mg | ||
| Valine | VAL | mg | ||
| Leucine | LEU | mg | ||
| Isoleucine | ILE | mg | ||
| Serine | SER | mg | ||
| Threonine | THR | mg | ||
| Lysine | LYS | mg | ||
| Aspartic acid | ASP | mg | ||
| Glutamic acid | GLU | mg | ||
| Arginine | ARG | mg | ||
| Cystine | CYS | mg | ||
| Methionine | MET | mg | ||
| Phenylalanine | PHE | mg | ||
| Tyrosine | TYR | mg | ||
| Tryptophan | TRP | mg | ||
| Histidine | HIS | mg | ||
| Proline | PRO | mg |