FCDB ID 0391
Fish fingers, prefried, frozen
Prsty rybí, předsmažené, zmrazené
Content per 100 g edible portion
Edible conversion factor 1
| Component name | Value | Unit |
|---|---|---|
| Energy | 829 | kJ |
| Energy | 198 | kcal |
| Fat, total (total lipid) | 8.3 | g |
| Fatty acids, saturated | 3.4 | g |
| Carbohydrate, available | 17.4 | g |
| Sugars, total | 0.8 | g |
| Protein, total | 13.0 | g |
| Salt | 0.6 | g |
Description of this food by LanguaL codes
A0267 A0460 A0634 A0717 A0727 A0747 A0803 A1141 A1265 A1285 B1835 C0268 E0105 F0014 G0029 H0151 H0188 H0263 H0319 J0136 K0003 M0156 M0213 N0051 P0024 Z0112Description of this food by FoodEX2
A02KC#F28.A07GR$F28.A07KQContent per 100 g edible portion
Edible conversion factor 1
| Component name | EuroFIR ID | Unit | Value | Reference |
|---|---|---|---|---|
| Proximates | ||||
| Energy | ENERC | kJ | 829 | 00012 |
| Energy | ENERC | kcal | 198 | 00012 |
| Protein, total [NCF:6.25] | PROT | g | 13.0 | 00059 |
| Nitrogen, total | NT | g | 2.1 | 00012 |
| Fat, total (total lipid) [FACF:0.000] | FAT | g | 8.3 | 00056 |
| Carbohydrate, total | CHOT | g | 18.0 | 00012 |
| Carbohydrate, available | CHO | g | 17.4 | 00012 |
| Fibre, total dietary | FIBT | g | 0.6 | 00056 |
| Water | WATER | g | 59.0 | 00059 |
| Ethanol | ALC | g | 0 | 00000 |
| Ash (minerals) | ASH | g | 1.7 | 00012 |
| Vitamins | ||||
| Vitamin B1, thiamin | THIA | mg | 0.12 | 00020 |
| Vitamin B2, riboflavin | RIBF | mg | 0.08 | 00020 |
| Niacin equivalents | NIAEQ | NE | ||
| Niacin | NIA | mg | ||
| Folate, total | FOL | μg | ||
| Pantothenic acid (vitamin B5) | PANTAC | mg | ||
| Vitamin B6 | PYRXN | mg | ||
| Vitamin B12 | VITB12 | μg | ||
| Vitamin C | VITC | mg | 0 | 00020 |
| Vitamin A | VITA | RE | 2 | 00012 |
| Retinol | RETOL | μg | 2 | 00020 |
| beta-carotene | CARTB | μg | 0 | 00056 |
| Vitamin D | VITD | μg | ||
| Vitamin E | VITE | ATE | 1.6 | 00012 |
| alpha - tocopherol | TOCPHA | mg | 1.6 | 00056 |
| Minerals | ||||
| Sodium | NA | mg | 235 | 00056 |
| Magnesium | MG | mg | 24 | 00056 |
| Phosphorus | P | mg | 112 | 00056 |
| Potassium | K | mg | 319 | 00056 |
| Calcium | CA | mg | 24 | 00056 |
| Iron | FE | mg | 0.4 | 00056 |
| Copper | CU | mg | ||
| Zinc | ZN | mg | ||
| Selenium | SE | μg | ||
| Iodine | ID | μg | ||
| Salt | NACL | g | 0.6 | 00012 |
| Sugars, starch, polyoles, organic acids | ||||
| Sugars, total | SUGAR | g | 0.8 | 00056 |
| Fructose | FRUS | g | ||
| Glucose | GLUS | g | ||
| Lactose | LACS | g | ||
| Maltose | MALS | g | ||
| Saccharose | SUCS | g | ||
| Starch | STARCH | g | ||
| Organic acids | OA | g | ||
| Polyols | POLY | g | ||
| Fatty acids and cholesterol | ||||
| Fatty acids, saturated | FASAT | g | 3.4 | 00056 |
| C 4:0 | F4:0 | g | ||
| C 6:0 | F6:0 | g | ||
| C 8:0 | F8:0 | g | ||
| C 10:0 | F10:0 | g | ||
| C 12:0 | F12:0 | g | ||
| C 13:0 | F13:0 | g | ||
| C 14:0 | F14:0 | g | ||
| C 15:0 | F15:0 | g | ||
| C 16:0 | F16:0 | g | ||
| C 17:0 | F17:0 | g | ||
| C 18:0 | F18:0 | g | ||
| C 20:0 | F20:0 | g | ||
| C 22:0 | F22:0 | g | ||
| Fatty acids, monounsaturated | FAMS | g | 3.4 | 00056 |
| C 14:1 | F14:1CN5 | g | ||
| C 16:1 | F16:1CN7 | g | ||
| C 17:1 | F17:1 | g | ||
| C 18:1, n-9 | F18:1CN9 | g | ||
| C 20:1, n-11 | F20:1CN11 | g | ||
| C 22:1, n-9 | F22:1CN9 | g | ||
| Fatty acids, polyunsaturated | FAPU | g | 1.3 | 00056 |
| n-6 fatty acids | FACN6 | g | ||
| C 18:2, n-6 | F18:2CN6 | g | ||
| C 18:3, n-6 | F18:3CN6 | g | ||
| C 20:4, n-6 | F20:4CN6 | g | ||
| n-3 fatty acids | FACN3 | g | ||
| C 18:3, n-3 | F18:3CN3 | g | ||
| C 20:5, n-3 (EPA) | F20:5CN3 | g | ||
| C 22:5, n-3 (DPA) | F22:5CN3 | g | ||
| C 22:6, n-3 (DHA) | F22:6CN3 | g | ||
| Fatty acids, trans- | FATRN | g | ||
| C 18:1, n-9 trans | F18:1TN9 | g | ||
| C 18:2, n-6 trans | F18:2 TTN6 | g | ||
| Cholesterol | CHORL | mg | 37 | 00056 |
| Amino acids | ||||
| Glycine | GLY | mg | ||
| Alanine | ALA | mg | ||
| Valine | VAL | mg | ||
| Leucine | LEU | mg | ||
| Isoleucine | ILE | mg | ||
| Serine | SER | mg | ||
| Threonine | THR | mg | ||
| Lysine | LYS | mg | ||
| Aspartic acid | ASP | mg | ||
| Glutamic acid | GLU | mg | ||
| Arginine | ARG | mg | ||
| Cystine | CYS | mg | ||
| Methionine | MET | mg | ||
| Phenylalanine | PHE | mg | ||
| Tyrosine | TYR | mg | ||
| Tryptophan | TRP | mg | ||
| Histidine | HIS | mg | ||
| Proline | PRO | mg |