FCDB ID 0142
Milk, whole fat, dried
Mléko sušené, plnotučné
Content per 100 g edible portion
Edible conversion factor 1
| Component name | Value | Unit |
|---|---|---|
| Energy | 2081 | kJ |
| Energy | 497 | kcal |
| Fat, total (total lipid) | 26.0 | g |
| Fatty acids, saturated | 16.82 | g |
| Carbohydrate, available | 39.0 | g |
| Sugars, total | 39.0 | g |
| Protein, total | 26.8 | g |
| Salt | 0.9 | g |
Description of this food by LanguaL codes
A0148 A0452 A0626 A0719 A0724 A0775 A0781 A1045 A1259 A1271 B1201 C0235 E0106 F0014 G0003 H0138 J0133 K0003 M0001 N0001 P0024Description of this food by FoodEX2
A02PJ#F07.A073PContent per 100 g edible portion
Edible conversion factor 1
| Component name | EuroFIR ID | Unit | Value | Reference |
|---|---|---|---|---|
| Proximates | ||||
| Energy | ENERC | kJ | 2081 | 00012 |
| Energy | ENERC | kcal | 497 | 00012 |
| Protein, total [NCF:6.38] | PROT | g | 26.8 | 00034 |
| Nitrogen, total | NT | g | 4.2 | 00012 |
| Fat, total (total lipid) [FACF:0.945] | FAT | g | 26.0 | 00034 |
| Carbohydrate, total | CHOT | g | 39.0 | 00034 |
| Carbohydrate, available | CHO | g | 39.0 | 00012 |
| Fibre, total dietary | FIBT | g | 0 | 00000 |
| Water | WATER | g | 2.3 | 00034 |
| Ethanol | ALC | g | 0 | 00000 |
| Ash (minerals) | ASH | g | 6.0 | 00034 |
| Vitamins | ||||
| Vitamin B1, thiamin | THIA | mg | 0.24 | 00036 |
| Vitamin B2, riboflavin | RIBF | mg | 2.20 | 00036 |
| Niacin equivalents | NIAEQ | NE | ||
| Niacin | NIA | mg | ||
| Folate, total | FOL | μg | ||
| Pantothenic acid (vitamin B5) | PANTAC | mg | ||
| Vitamin B6 | PYRXN | mg | ||
| Vitamin B12 | VITB12 | μg | ||
| Vitamin C | VITC | mg | 0 | 00036 |
| Vitamin A | VITA | RE | 231 | 00012 |
| Retinol | RETOL | μg | 221 | 00012 |
| beta-carotene | CARTB | μg | 114 | 00012 |
| Vitamin D | VITD | μg | 0.23 | 00012 |
| Vitamin E | VITE | ATE | 0.66 | 00012 |
| alpha - tocopherol | TOCPHA | mg | 0.66 | 00012 |
| Minerals | ||||
| Sodium | NA | mg | 355 | 00034 |
| Magnesium | MG | mg | 75 | 00034 |
| Phosphorus | P | mg | 786 | 00034 |
| Potassium | K | mg | 1185 | 00034 |
| Calcium | CA | mg | 1073 | 00034 |
| Iron | FE | mg | 0.4 | 00034 |
| Copper | CU | mg | 0.07 | 00034 |
| Zinc | ZN | mg | 2.752 | 00034 |
| Selenium | SE | μg | ||
| Iodine | ID | μg | 113 | 00034 |
| Salt | NACL | g | 0.9 | 00012 |
| Sugars, starch, polyoles, organic acids | ||||
| Sugars, total | SUGAR | g | 39.0 | 00012 |
| Fructose | FRUS | g | ||
| Glucose | GLUS | g | ||
| Lactose | LACS | g | 39.0 | 00034 |
| Maltose | MALS | g | ||
| Saccharose | SUCS | g | ||
| Starch | STARCH | g | ||
| Organic acids | OA | g | ||
| Polyols | POLY | g | ||
| Fatty acids and cholesterol | ||||
| Fatty acids, saturated | FASAT | g | 16.82 | 00012 |
| C 4:0 | F4:0 | g | 0.88 | 00012 |
| C 6:0 | F6:0 | g | 0.57 | 00012 |
| C 8:0 | F8:0 | g | 0.36 | 00012 |
| C 10:0 | F10:0 | g | 0.81 | 00012 |
| C 12:0 | F12:0 | g | 1.01 | 00012 |
| C 13:0 | F13:0 | g | ||
| C 14:0 | F14:0 | g | 2.86 | 00012 |
| C 15:0 | F15:0 | g | ||
| C 16:0 | F16:0 | g | 7.70 | 00012 |
| C 17:0 | F17:0 | g | ||
| C 18:0 | F18:0 | g | 2.63 | 00012 |
| C 20:0 | F20:0 | g | ||
| C 22:0 | F22:0 | g | ||
| Fatty acids, monounsaturated | FAMS | g | 7.02 | 00012 |
| C 14:1 | F14:1CN5 | g | 0.36 | 00012 |
| C 16:1 | F16:1CN7 | g | 0.57 | 00012 |
| C 17:1 | F17:1 | g | ||
| C 18:1, n-9 | F18:1CN9 | g | 5.77 | 00012 |
| C 20:1, n-11 | F20:1CN11 | g | 0.31 | 00012 |
| C 22:1, n-9 | F22:1CN9 | g | ||
| Fatty acids, polyunsaturated | FAPU | g | 0.75 | 00012 |
| n-6 fatty acids | FACN6 | g | 0.55 | 00012 |
| C 18:2, n-6 | F18:2CN6 | g | 0.55 | 00012 |
| C 18:3, n-6 | F18:3CN6 | g | ||
| C 20:4, n-6 | F20:4CN6 | g | ||
| n-3 fatty acids | FACN3 | g | 0.21 | 00012 |
| C 18:3, n-3 | F18:3CN3 | g | 0.21 | 00012 |
| C 20:5, n-3 (EPA) | F20:5CN3 | g | ||
| C 22:5, n-3 (DPA) | F22:5CN3 | g | ||
| C 22:6, n-3 (DHA) | F22:6CN3 | g | ||
| Fatty acids, trans- | FATRN | g | ||
| C 18:1, n-9 trans | F18:1TN9 | g | ||
| C 18:2, n-6 trans | F18:2 TTN6 | g | ||
| Cholesterol | CHORL | mg | 104 | 00012 |
| Amino acids | ||||
| Glycine | GLY | mg | ||
| Alanine | ALA | mg | ||
| Valine | VAL | mg | ||
| Leucine | LEU | mg | ||
| Isoleucine | ILE | mg | ||
| Serine | SER | mg | ||
| Threonine | THR | mg | ||
| Lysine | LYS | mg | ||
| Aspartic acid | ASP | mg | ||
| Glutamic acid | GLU | mg | ||
| Arginine | ARG | mg | ||
| Cystine | CYS | mg | ||
| Methionine | MET | mg | ||
| Phenylalanine | PHE | mg | ||
| Tyrosine | TYR | mg | ||
| Tryptophan | TRP | mg | ||
| Histidine | HIS | mg | ||
| Proline | PRO | mg |